However, with the cooler evenings, I'm beginning to get the urge to knit and, more importantly to this post, cook again. I'll start planning my next sweater shortly, but for now, I'm getting excited about making real, interesting, complicated food again. No doubt being in California last week also jump-started this urge, since the produce there is so amazing and we had some spectacular meals, both out and at home.
So! I want to cook brisket. Does anyone have a favorite, not-too-fussy recipe?
And, in fact, don't just limit yourself to brisket. What do you like to cook in the fall? Or what's something you always love to cook that you think i might also like?